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De Rodriguez Cuba: A Douglas Rodriguez Restaurant

 

 

 

News Coverage

Latest Media Coverage

Wed, February 17, 2010

Watch as chef Douglas Rodriguez makes a succulent Shrimp Enchilado. The page features the full recipe and video walking you through preparation. Watch now.

Wed, December 23, 2009

South Beach is getting a new dose of upscale Cuban flair with the opening of restaurant D. Rodriguez Cuba inside the ultra hip, art deco-inspired, Hotel Astor on Washington Avenue. Read full article.

Thu, December 10, 2009

D-Rod Cuba, as we like to call it, opens in the Hotel Astor on South Beach tonight. Dinner starts at 6 p.m. daily, and through the month of December all first-time diners will get choice of mojito or daiquiri on the house. Read full article

Wed, December 9, 2009

In the former space of Maison D'Azure, a one-time go-to for beach babe layabouts and the men who prey on them, James Beard award winner Chef/owner Douglas Rodriguez has staked his claim with his new restaurant. But rather than play with the tired ocean theme so common in the swanky eateries of South Beach, Rodriguez turns to a more grounded place for inspiration: his Cuban roots. Read full review

Wed, December 9, 2009

Havana. So close, yet so…what's the word…far. And while Fidel continues to shuffle around in tracksuits, we pine for nights filled with sticky salsa rhythms, the scent of sizzling pork and glasses of classic daiquiris. Well, it's time to stop pining. Say hello to D. Rodriguez Cuba, a new slice of Havana opening tomorrow at the Hotel Astor—and offering free drinks for the rest of the month (more on that later). Read full article